Photos of my KASC Displays and Entries

Photos of my displays / entries from An Tir’s 2015 Kingdom Arts and Sciences Championship:

My display for my research paper on women in York guilds
My display for my research paper on women in York guilds

 

Pigments, ink, and paint-making supplies
Pigments, ink, and paint-making supplies

 

The paints I made (plus some modern gold paint for comparison)
The paints I made (plus some modern gold paint for comparison) 

 

Complete painting display
Complete painting display

 

All three of the paintings I completed side by side by side
All three of the paintings I completed side by side by side

 

This is the second complete practice painting that I finished. It has my dog in place of the hound from the original, and other than the gold paint I used paints I made myself.
This is the second complete practice painting that I finished. It has my dog in place of the hound from the original, and other than the gold paint I used paints I made myself.

 

The finished miniature, done using historical paints on parchment.
The finished miniature, done using historical paints on parchment.

 

First part of my pie display
First part of my pie display

Closer image of some of my pie display elements.
Closer image of some of my pie display elements.

Another part of my pie display, with all my samples.
Another part of my pie display, with all my samples.

Close-up of one of the historical flours I used
Close-up of one of the historical flours I used

 

Basin and towel for handwashing. We are civilized people!
Basin and towel for handwashing. We are civilized people!

 

I made a pie for the populace to taste, too.
I made a pie for the populace to taste, too.

 

This is the finished pie that I served my judges on Saturday. The one I had for Sunday looked even better, but I didn't get pictures of it.
This is the finished pie that I served my judges on Saturday. The one I had for Sunday looked even better, but I didn’t get pictures of it.

 

This is a photo I took before the event of one of my test pies, showing details of the filling.
This is a photo I took before the event of one of my test pies, showing details of the filling.
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Watch my KAS final presentation

If you missed seeing me present my pie entry on Sunday, now you can play along at home thanks to the video by Russ Gilman-Hunt:

Part 1

Part 2

During the Q&A portion I explained more about some of my recreation choices (such as how I chose the spices I used), about pie crusts generally, and where I hope to take this project in the future. Watching this now, I see soooooo much detail I could have added. I felt so constrained by the time limit, which was frustrating. I do wish I had talked more about my process; I think I didn’t give myself enough credit for how much work went into mastering making this one particular pie. But overall I felt incredibly good about my presentation, and I even (shockingly!) don’t hate watching this on film.

And if you want to hear everything I have to say on the subjects of medieval pie, 14th century English cooking, the intersection of food and social class, and how to choose ingredients that are as authentic as possible, clearly the only answer is to take a class from me at an event 🙂